Questions we hear a lot
Do you take card?
Yes — cards, tap-to-pay and cash.
Is your sourdough gluten-free?
No. Long fermentation makes bread easier for some people to digest, but it still contains wheat and gluten.
Can I reserve bread for pickup?
Yes. Call or text by 4 pm the day before and we’ll set it aside until noon.
Do you deliver?
For special orders within about 15 miles, yes. Everyday loaves are pickup only.